Catering Menu
Taxes and 20% gratuity applied to all orders. Please order at least 48 hours in advance.
Appetizers
Alligator Bites
Fried Louisiana gator — crispy, bold, unforgettable
BBQ Shrimp
Spicy BBQ sauce, sautéed & baked to perfection
Crawfish Bread
French bread loaded with crawfish & veggies (2 slices/person)
Fried Chicken Wings
Crispy drumettes — crowd-pleaser guaranteed
Gumbo
Sausage, shrimp & crabmeat — the soul of N'awlins
Mini Crawfish Pie
Crawfish tails & veggies in a golden crust (1 pie/person)
Entrées
Alfredo Pasta
Creamy penne alfredo — simple & satisfying
Alfredo Pasta w/ Chicken
Penne alfredo with tender seasoned chicken
Alfredo Pasta w/ Shrimp
Penne alfredo with plump Gulf shrimp
Jambalaya
Chicken, andouille & pork — bold Creole classic
Mardi Gras Pasta
Shrimp, chicken & sausage — a celebration in every bite
Red Beans & Rice
Slow-cooked red beans with beef sausage
Shrimp N' Grits
Shrimp, chicken andouille, veggies & creamy grits
Sides
Candied Yams
Sweet, buttery, caramelized perfection
Cheddar Mac & Cheese
Rich, creamy, baked golden
Collard Greens
Slow-simmered with turkey tail
Green Salad
Mixed greens, fresh veggies & dressing
Potato Salad
Creamy Southern-style potato salad
Desserts
Praline Bread Pudding
Praline crumble with crème anglaise — pure indulgence
Praline Cheesecake Squares
Rich cheesecake drizzled with praline sauce
Ask about our seasonal bundles and chef's picks!
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